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Wednesday, December 2

W-FA621 Kyoto Japan with Chef Craig Tinling

Wednesday, December 2 · 6-8 p.m. · Dunedin Fine Art Center

6-8 p.m.
When
  • Wednesday, December 2 · 6-8 p.m.
Where
Dunedin Fine Art Center1143 Michigan Blvd. · Dunedin, FL · 34698
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21+

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About this event

All levels welcome!

Pork Gyoza with ponzu sauce

Chicken Katsu

Kimchi udon noodles with mushrooms and fried egg

Tograshi fried squid

Adult students (21 and over) are welcome to bring a bottle of wine or beverage of choice to enjoy with their meal. Please wear comfortable shoes and tie back long hair.

*Please note: Substitutions to menu cannot be made the day of class. Registration for Food Art Workshops close 48 hours before the start of the workshop.

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Listed by CitySpark: Dunedin, FL, gathered by the St. Petersburg events calendar.